Description

Creamy traditional rice pudding slow-cooked to perfection, infused with cardamom and topped with nuts — rich, comforting sweetness in every spoon!

Firni

A chilled, creamy pudding made from ground rice and full-fat milk, gently flavoured with cardamom and rosewater — Firni is a classic South Asian dessert that’s light, elegant, and incredibly soothing after a rich biryani meal.

Chilled Creamy Rice Pudding, Delicately Spiced

Firni is traditionally served in earthen bowls which absorb excess moisture and give the pudding a slightly set, silky texture. The flavour is gentle — cardamom, rosewater, and the natural sweetness of full-fat milk.

Light, Fragrant, and Perfectly Chilled

The beauty of Firni is in its restraint. It’s not heavy or rich — it’s delicate and refreshing. After a full biryani meal, this is exactly the kind of dessert you want.